Discover our exceptional range of high-quality rice varieties, carefully processed to preserve their natural goodness and flavor.
The Finest Selection of Pakistani Rice
Best Seller
Grown primarily in the Punjab region of Pakistan, particularly in areas with fertile soil and optimal climatic conditions.
Extra-long grain variety of Basmati rice with slender, fine grains.
Known for its distinctive, natural aroma — a hallmark of authentic Basmati rice.
Fluffy and non-sticky when cooked; each grain remains separate.
Mild, nutty flavor that complements a variety of cuisines.
Exceptional elongation after cooking — can double or more in length.
Ideal for premium dishes such as Biryani, Pulao, and other traditional rice dishes.
Often aged for 1–2 years to enhance flavor, aroma, and cooking performance.
Considered World's No.1 Basmati Rice
Pakistan
Long-grain, parboiled basmati rice
Length (Raw): 8.2–8.4 mm
Length (Cooked): Up to 22–24 mm
Shape: Slender and long
Color: Creamy, Golden/Lemon (due to parboiling)
Aroma: Distinct basmati fragrance
Moisture: ≤ 14%
Broken Grains: ≤ 2% (can vary)
Purity: ≥ 95% varietal purity
Sortex Cleaned: 100%
Foreign Matter: ≤ 0.5%
Paddy Grains: ≤ 0.2%
• High elongation after cooking
• Non-sticky, fluffy, and firm texture
• Retains shape well—ideal for premium rice dishes
• Used in: Biryani, pulao, fried rice, catering
Packing Sizes: 1kg, 5kg, 10kg, 25kg, 50kg (PP, BOPP, jute)
Shelf Life: Up to 24 months in dry, cool storage
Organic
Grain Type: Long-grain aromatic rice
Variety: Super Basmati (premium grade)
Form: Brown (unpolished, whole grain)
Cultivated mainly in the Punjab region of Pakistan, known for fertile soil and ideal climate conditions.
• Naturally aromatic with a nutty, earthy flavor
• Richer taste compared to white Basmati due to bran layer retention
• Light brown color due to intact bran and germ layers
• Long and slender grains that elongate on cooking
• High in fiber and complex carbohydrates
• Contains essential nutrients: magnesium, iron, B vitamins
• Low glycemic index; good for diabetic and weight-conscious diets
• Requires longer cooking time than white rice
• Yields a chewy texture with firm, separate grains when cooked properly
• Suitable for healthy meals, salads, pilafs, and side dishes
• Popular in health-conscious and whole-food diets
• Available in bulk or retail packs (1kg, 5kg, 25kg, etc.)
• Often vacuum-packed for freshness
Type: Non-Basmati, long-grain rice
Origin: Primarily grown in Sindh province, Pakistan
• Grain Length: 6.0 to 6.2 mm (medium to long grain)
• Color: White after milling; available in parboiled form
• Texture: Non-sticky when cooked, firm texture
• Aroma: Mild or no aroma
• Texture: Non-sticky, firm grains when cooked
• Common in households, catering, and food industries
• Major export variety due to high yield and low cost
• Harvest Season: October to December
Popular in Africa, Middle East, and South Asia due to affordability
Variety: PK-386 (premium non-basmati long grain rice)
Origin: Grown mainly in the Punjab region of Pakistan
• Long and slender grain, slightly shorter than Basmati
• Average grain length: 6.8mm to 7.2mm (uncooked)
• Color: White or silky white depending on processing
• Aroma: Mild, not as strong as traditional Basmati
• Texture: Soft and fluffy when cooked
• Taste: Subtle and pleasant flavor
• Non-sticky when cooked; retains shape well
• Ideal for daily meals, bulk catering, pilaf, and side dishes
• More economical than Basmati, popular for mass consumption
Widely exported to Middle East, Africa, and Asia
Proudly Partnered With Leading Rice Brands
At KR RICE MILL, we maintain the highest standards of quality throughout our production process. Every grain of rice undergoes rigorous testing and inspection to ensure premium quality.
Each batch undergoes thorough quality testing for moisture content, broken percentage, and foreign matter.
Our products are certified by international quality standards including ISO, HACCP, and GMP.
We follow sustainable farming and processing practices to minimize environmental impact.
Contact us today to discuss your requirements or to request product samples.